With its 6 vintages, its 271 establishments, its 1300 distiller winemakers, its 5000 winegrowers and unique know-how, Cognac, internationally acclaimed nectar, is bursting with as yet unknown gems. The Through The Grapevine range was created with the aim of unearthing these rare pearls that are just asking to express their potential. A selection of casks and exclusive small batches of cognac, selected directly from passionate producers, each with their own know-how, pledge of quality and unique products.
One thing is certain, to find the essence of this Cognac produced on the Ile de Ré, you must go to the heart of the tumults and eddies - and there are many - of its aromatic and gustatory palette. Only then will you be able to fully appreciate all the energy used to highlight not only its terroir but also the expertise of the famous Maison Camus founded in 1863. You will be unable to resist the charm of its natural rustic tone.
Profile: the powerful initial nose is a perfect reflection of its terroir. Allowed to breathe, heady florals, ginger and ripe fruit (melon, green plum) extend its field of action. It then becomes liquorice and hot. The lively attack is invigorating. It is characterised by notes of almond milk and coconut. The mid-palate is fruity (pineapple, orange, walnut). The refreshing finish is resinous (pine) and juicy (white grape). The retro-nasal olfaction reveals notes of fermentation.
Limited edition of 314 bottles