Opinel Knife - multipurpose chef's knife no 118
On tables and in pockets all over France, you’ll find Opinel knives. In 1890, Joseph Opinel founded his company based on three core values: simplicity, reliability and efficiency. These days, not much has changed. Opinel knives are still made in France to the most exacting standards. Elegant, yet practical, Opinel knives have become a French institution. It’s no wonder their reputation is spreading all over the globe.
Opinel Classic No118 Multi Purpose Chef's Knife This Chef's knife is ideal for cutting, slicing and chopping meat and for slicing thinly, chopping and cutting vegetables into strips, sticks, dice, etc... Thick (3mm) blade = excellent cutting rigidity and stability.Continuous cutting edge which frees up the heel of the blade = ease of sharpening. Curved cutting edge = ease of chopping with a seesaw movement. DETAILS : Handle: Dishwasher safe varnished beechwood. Blade: Stainless Steel Total lenght: 13" 3/8 Blade: 7" 3/4 Blade hight at widest: 1" 3/4 Blade thickness: 3 mm / 0.118 inch
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