Longrow: A Peated Single Malt Whisky from Springbank
Longrow is a heavily peated single malt whisky produced at Springbank Distillery in Campbeltown, Scotland. The distillery was founded in 1828 and is one of the oldest working distilleries in Scotland.
Longrow is made from 100% malted barley, which is peated to a level of 40-50ppm. The barley is malted at the distillery, and then it is distilled in a copper pot still. The whisky is then aged in a combination of ex-bourbon and ex-sherry casks.
Longrow is known for its rich, smoky flavor. The smoke comes from the peat that is used to dry the barley. The whisky also has a complex flavor profile, with notes of fruit, spice, and honey.
Longrow is a popular whisky among whisky enthusiasts. It has won numerous awards, including the World Whiskies Awards "World's Best Peated Single Malt Whisky" in 2012.
If you are looking for a unique and delicious peated whisky, then you should try Longrow. The whisky is made with care and attention to detail, and it is sure to please even the most discerning whisky drinker.