Rose

Not all rosé is candy‑pink and forgettable. Our rosé line‑up showcases Provence’s pale salmon charm, Tavel’s serious structure, Sangiovese cherry‑skins from the King Valley and biodynamic blends that flirt with light‑red territory.

We chill each bottle to 8 °C behind the bar at casadevinoslounge.com.au and serve in Burgundy stems so the strawberry and blood‑orange aromatics pop. Wholesale summer‑drink lists are available via wholesale@casadevinos.com.au, and corporate clients often pair our rosé six‑packs with picnic baskets for Christmas gifting.

Dryness dial. Every product page labels residual sugar so you know whether a given rosé is bone‑dry, off‑dry or lightly plush. We steer clear of short‑maceration sugar bombs and instead focus on grown‑up pink wines that pair with food and age a couple of seasons.

Find your shade of pink and remember: rosé season is 365 days long at Casa de Vinos. For beach‑proof magnums or lounge tastings, email sales@casadevinos.com.au or drop by Whisky Abbey’s summer rooftop session (whiskyabbey.au).

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