Kanosuke

Founded in 2017, Kanosuke Distillery is already making waves in the world of whisky, with its innovative approach to production and maturation. The distillery itself is located in Kagoshima Prefecture on the southern Island Kyushu. Kanosuke also has a long history of distilling shochu in Japan, allowing them access to their very own shochu casks. Their combination of traditional whisky making techniques with the addition of ex-Shochu barrels for maturation create a unique whisky profile not found elsewhere.
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