This rum, from independant bottler La Maison Du Whisky, has been distilled in Australia and aged here for 2 years. It was then transported to Europe and finished for an additional 2 more years. A part of their Transcontinental Line, this rum has been distilled in a pot still and matured in ex-french oak. A testament to Aussie distilling, this rum is a full bodied delight and has lots of beautiful local aromas.
|Brand||Transcontinental Rum Line|
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