Neisson

Neisson Distillery's exceptional rums are deeply influenced by the terroir of Martinique, a key element that sets it apart in the world of rum. The distillery's location near Mount Pelée means its sugarcane benefits from rich volcanic ash soil, high sunlight exposure, and the perfect balance of rain and temperature variations. This unique environment contributes to the sugarcane's quality, directly impacting the rum's flavor profile.

Fermentation at Neisson is a carefully controlled process, utilizing natural yeasts that accentuate the sugarcane's inherent flavors. Neisson's commitment to small-batch production and meticulous attention to every detail of fermentation and distillation processes ensures the spirit’s authenticity and unparalleled quality.

Casa de Vinos is the exclusive importer of Neisson in Australia, offering a curated selection of the distillery’s rhums.

You can explore the range online or experience these rhums in person at the Casa de Vinos Lounge in South Melbourne.

For wholesale or venue enquiries, please contact wholesale@casadevinos.com.au.

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