Neisson Rhum Agricole

Neisson is a historic Le Carbet rhum agricole house, moving from vivid blancs and Bio releases to under-wood profiles and mature Martinique rhums.

Neisson Rhum Agricole

Neisson has produced rhum at Le Carbet on Martinique's north-west coast since the early 1930s. The house works in the fresh-cane-juice agricole tradition, with an identity grounded in place, slow fermentation and Martinique's AOC framework.

A Martinique agricole house

Neisson's official history supports a 1931 origin and the start of distilling in 1932. Appellation, cane, certification and production details remain expression-specific where wording or legal status differs.

From blanc to mature rhum

Standard blancs focus on unaged cane spirit. The Bio family carries its own certification and parcel context, Profil bottlings explore élevage sous bois, and older rhums introduce longer maturation. Browse each bottle for its ABV, legal designation, vintage, age, cask and tasting information.

10 Products Found